Home > Travel > 66. Fête de Vendanges de Montmartre

66. Fête de Vendanges de Montmartre

October 29th, 2006

The story of Duckies’s trip actually starts at Denfert-Rochereau. I had figured out a foolproof plan to meet my guests in Paris, instead of at the airport, and I’ve been putting it into practice. In theory, I send you (the guest) a phone card, and detailed instructions on how to take the train into Paris from your airport and terminal, as well as detailed instructions on how to contact me on my mobile phone.

In practice, your plane is late, or your luggage gets stabbity stabbed, and you leave me two or three messages in my voice mail because I missed the ring and you called the next time while I was checking my voice mail, and your voice sound dangerously at the edge. And we never actually know if we’re going to meet up until you actually step off the train, and at that point, it’s okay because we’re so happy to see each other!

Then we go to the Fête de Vendanges in Montmartre.

Now that's a big pan!

We actually planned Duckie’s arrival for the vendange (harvest) at Montmartre. It’s an interesting yearly event, and I’ve never gone. There’s only one vineyard in Paris proper, up behind the hill where Sacre Coeur is perched. Once a year, they sell the wine for charity in a little local festival, with a parade and stalls and stands selling specialties from all regions of France — different wines, dried sausages, oysters, tartiflette, cheeses, ice creams, candies, and so on and so forth (and there’s more so-on-and-so-forth than you’d expect).

Now that's a small vineyard!

We didn’t buy any of the wine, because we’re not particularly charitable — for one, it has a poor reputation, and secondly, there’s sufficient demand that it’s fairly expensive. We did pick up some other trinkets from the festival, and I had a great deal on farm-made sausage — all pork-based, but with recipes that included other meats such as pheasant, bison, stag, nuts and even blueberry (that’s the only one I haven’t eaten at time of writing).

Now that's a big clam!

We did see one man get inducted into some sort of Order of Shellfish. We stopped and listened to the entire ceremony, but I couldn’t tell you what it was about. There was a costume, some medals exchanged, papers signed and presented, registers stamped and sealed. I’m sure it was a big honour — he looked suitably impressed.

Now that's an agile rabbit!

Now that's another agile rabbit (if you know what I mean)!

That was about it — certainly another way to see the top of Montmartre. We went into the church and walked around (taking no photos, of course). On our way down, a man tried to get me to stick my finger into a loop of embroidery thread. I didn’t, because I know the trick.

And whatever.  Paris.  You know.

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  1. November 1st, 2006 at 02:30 | #1

    Have you ever been in Le Lapin Agile? Cabaret Artistique? It looks interesting.

    And I felt meeting you at the station was pretty easy. And I felt very worldly catching the RER on my own and watching all the other tourists look confused…

  2. Sandra
    November 9th, 2006 at 03:25 | #2

    Sacre Couer has a couple of very interesting features.

    As you enter, they have a wall mounted floorplan of the basilica. Around it they show where the bombs fell in World War II. Amazingly, not a one hit Sacre Couer.

    Also, if you look directly up when you rub St. Peter’s foot you can see the Jesus in the ceiling mosaic very clearly. (Yup, the entire ceiling is a mosaic.) Yeah, it’s interesting what you can see near St. Peter’s foot both in Paris and in Rome.

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